Accreditations

Accreditations

Bahrain’s Food Pioneer: Century of Excellence, Quality & Consistency Guaranteed.

Bahrain Food Pioneer

Fine Foods is a world-class pioneer and a cornerstone of the foodstuff industry in the Kingdom of Bahrain. Founded on a steadfast promise to our customers and employees alike, we strive for excellence in every facet of our business. This unwavering commitment has fueled our steady growth and resilience in a competitive market. Over the past century, Fine Foods has flourished and now proudly encompasses Fine Foods Catering and Fine Foods Gourmet within its portfolio.


Elite Catering Quality

Our elite services cover all levels of catering, from outdoor events to comprehensive industrial catering solutions. Collaborating closely with producers, trusted suppliers, and our dedicated in-house team, every stage of the process is continuously reviewed and optimized. With nearly 100 years of experience, we understand the immense value of consistency and quality pillars of service you can always expect from Fine Foods. Explore our accreditations, proudly awarded by leading authorities in the food industry.

Fine Foods : HACCP (Hazard Analysis Critical Control Points) Management system as per Codex Alimentarius Commission

Fine Foods : HACCP (Hazard Analysis Critical Control Points) Management system as per Codex Alimentarius Commission

This accreditation covers receiving, storage & distribution of dry, chilled and frozen food materials. Processing and Distribution of meat products and fresh juices.

ISO 22000:2018 Certified for Food Safety

ISO 22000:2018 Certified for Food Safety

Fine Foods in Manama, Bahrain, holds ISO 22000:2018 certification from TÜV NORD. This certification ensures the highest food safety standards in the receiving, storage, processing, and distribution of dry, chilled, and frozen food materials, including meat products and fresh juices.